Medicinal Plants Slider Pictures

Wednesday, November 20, 2013

Charantia, Bitter Gourd, Ampalaya has many cures

                    

From MixPh - Ampalaya the natural medicine  |  May 2009

Scientific name:   Mamordica charantia

Among the PHL healing plants, none has more uses than ampalaya, charantia, bitter gourd:

1.  Treatment for type 2 diabetes

2.   Treatment of sterility in women

3.   Anti bacterial, anti microbial

4.  Anti atherosclorosis

5.  Vs HIV (wow)

"Recently, laboratory tests suggest that compounds in ampalaya might be effective for treating HIV infection. As most compounds isolated from bitter melon that impact HIV have either been proteins or glycoproteins lectins, neither of which are well-absorbed, it is unlikely that oral intake of ampalaya will slow HIV in infected people. It is possible oral ingestion of ampalaya that could offset negative effects of anti-HIV drugs, if a test tube study can be shown to be applicable to people. In one preliminary clinical trial, an enema form of ampalaya extract showed some benefits in people infected with HIV."


 


 
        

Pito pito is featured at Livestrong

Repost/reference Livestrong November 10, 2010 |  Jason Aberdeene

                                  

This 7 7 is a favorite cure recommended by the late Ernie Baron.  It is a combination of seven plants and herbs known for their medicinal and healing properties. It is something that Filipinos should be proud of because it was featured in a foreign site like Livestrong.

Some of the benefits:

1. vs. cold

2. for gastro intestinal problems

3. common colds and head aches

4.  asthma and respiratory aid.


                                

                                

10 ways to lower cholesterol without drugs





10 Simple Ways to Lower Cholesterol Without Drugs from Newsmax Health |  November 14, 2013

From Huff Post Dr Mark Hyman - 7 ways to fix your cholesterol without drugs

High cholesterol levels have been assumed (wrongly or rightly) to be the cause of heart disease strokes.  Thus the pharma and MDs make a big business of prescribing anti lipid drugs.  The more popular ones are statins.

However, there are those with fairly normal lipid (cholesterol) levels who succumb to heart attacks or strokes.   The drugs are expensive.  At P80.00 per tablet taken 3x a day may be a big hole in the patients pocket. Couple that with associated side effects:  loss of cognitive faculties, Alzheimer (lately disproven) muscle dystrophy, and even type 2 diabetes.

This post list down ten ways to lower cholesterol without drugs (cheap cures eh)

These are recommendations from Dr. Crandall:
D r. Crandall recommends the following steps to lower cholesterol without drugs:
1.      Change your diet. A plant-based diet, which includes large amounts of fruits, vegetables, and whole grains, along with meat substitutes like beans, lowers cholesterol naturally.
2.      Take a plant sterols supplement. Plant sterols, also known as plant stanols, are the plant version of cholesterol and when consumed in sufficient amounts, they block the absorption of human cholesterol in the small intestine. There are products that have plant sterols, like special margarines, but they also contain chemicals, so you’re better off with a two-gram daily supplement.
3.      Start your day with oatmeal. Oatmeal is the best food defense against cholesterol. The reason is that oatmeal contains soluble fiber, which turns into a gel in the body, which helps you feel full and also interferes with the digestion of cholesterol, whisking it out of your body. Oat bran and cold oat cereals, like Cheerios, do this as well.
4.      Get 8-10 hours of sleep a night. Sleep deprivation hikes low-density LDL cholesterol, known as the “bad” cholesterol, contributes to high blood pressure, and leads to overeating. If you snore, or find yourself excessively sleepy during the day, get checked for the common and dangerous sleep disorder known as sleep apnea.
5.      Check your Vitamin D level. Vitamin D deficiency is linked to high cholesterol. The body’s ability to synthesize Vitamin D from the sun diminishes as you age. Get your vitamin D levels checked with a blood test. If your level is low, take a daily vitamin D supplement.
6.      Get your blood sugar level checked. You should be looking for a fasting blood sugar level of 100 or less. A too-high blood glucose level leads to elevated LDL cholesterol (“bad” cholesterol) and high triglycerides, which is a dangerous blood fat that is a cholesterol remnant.
7.      Eat less gluten. Our American high-gluten, wheat-based diet leads to obesity and also to inflammation, which research shows may be an even a more dangerous heart disease driver than cholesterol. If you do eat wheat products, make sure they are whole grain and stay away from multi-grain products, which are no healthier than baked goods made with refined flour.
8.      Exercise one hour daily. A brisk one-hour walk will help lower cholesterol, high blood pressure, and build up your heart’s collateral blood flow.
9.      Take a red rice yeast supplement. Red rice yeast is traditionally used in Chinese medicine. It contains a substance that is chemically identical to the active ingredient in a statin drug. Take it with your doctor’s guidance. 
10. Dust your food with cinnamon. In one study researchers found that about ½ tablespoon of cinnamon daily cut total cholesterol by 26 percent. Cinnamon is also an excellent way to make heart healthy foods, like low-fat cottage cheese or Greek yogurt, taste great, and if you sprinkle it on your oatmeal or other foods, you’ll be boasting your breakfast’s cholesterol-fighting power.


                             


                                
                                          
Read Latest Breaking News from Newsmax.com http://www.newsmaxhealth.com/Headline/statins-cholesterol-natural-drugfree/2013/11/14/id/536605?ns_mail_uid=54050562&ns_mail_job=1546016_11142013&promo_code=15985-1#ixzz2lBnXf8q9
Alert: What Is Your Risk for a Heart Attack? Find Out Now

Monday, November 18, 2013

Gynura Procumbens (the Asi Tava?)

The other type of Asi Tava:





Asi Tava at Sulit

Will the real Asi Tava stand up?

There seems to be a confusion on which is the real Asi Tava or Ashi Taba.

Asi Tava   -  Gynura procumbens.  This seems to be most abundant in the PHL and those that are being sold in Greenhills.

Ashi Taba -  Angelica keiski Koidzumi the leaves of tomorrow.

For most social media, the two are mistaken for one another.

Some even say that what we take as 4 leaves a day are actually Moroccan spinach.  (It becomes more confusing)

But we based our initial post on this article:  KB Journal

"He gave me cuttings of Asitava (plant of the gods) and it is now growing in our front yard. Asitava, uncle said, is good for hypertension and heart problems. Uncle has a massage therapist who regularly do reflexes on his muscles. Che, the masseur, scheduled me for a session. She came to my place one Friday for my whole body massage while my Tita brought with her a set of Pito-Pito (7 of 7 herbal elements). She said she had all that I need and I don’t have to buy in Quiapo except for Sapang which she doesn’t have. She got all those leaves from a neighbors’ garden and elsewhere. It’s everywhere!, she quipped."

                      
                                 Moroccan spinach

               
                  


          

Difference between Ashi Taba and other Asi Tava (Gynura Procumbens)

From Ashi Taba site by Rockristin Santos


                         

The author distinguishes between the Ashi Taba in Japan on which she writes and others version that comes from South East Asia.  The ones sold in Greenhills and given free seems to be Gynura Procumbers.  It is darker in color and the serration in leaves is not very pronounced.

The earmark of Ashi Taba is when you break the stem,  yellow sap comes out.  It contains the chalcones that are good in treating pustules and cysts.  She says Gynura does not contain this yellow sap

Why do Chinese rarerly have heart attacks?


                                       

                       
                                   This looks like my Asi Tava
                    

     


Ashi Taba - Tomorrows Leaf

Many articles on asi tava

Here are a number of articles on Ashi Taba plant (the Japanese version)

I can attest to the fact that when I posted the pictures of the asi tava I referred to a blog post from somebody in Malaysia who called the same "leaves of God"  Now the posts list this as Ashi Taba and says its origin is from Japan.

Ashi Taba can be good vs Asthma.  Ashi Taba good vs asthma

Asthma can be good vs asthma sufferers without the serious side effect present in steroids and sympathomimetic drugs (deleterious to the cardio vascular system)

Because of its anti oxidant properties, ashi taba reduces/removes mucus that blocks airways in asthma attacks. It has Nerve Growth Factors that mediate inflammation and containts  chalcones to boost the immune system.



Sunday, November 17, 2013

10 Herbal Plants Approved by DOH - from Entrepinoy

DOH has approved 10 herbal plants through its "Traditional Health Program" thoroughly tested and found out to have medicinal values.  They are:

 
Moringa




10 Herbal Medicines approved by DOH

1. Akapulko (Cassia alata) – also known as “bayabas-bayabasan” and “ringworm bush” in English, this herbal medicine is used to treat ringworms and skin fungal infections.

2. Ampalaya (Momordica charantia) – known as “bitter gourd” or “bitter melon” in English, it most known as a treatment of diabetes (diabetes mellitus), for the non-insulin dependent patients.
3. Bawang (Allium sativum) – popularly known as “garlic”, it mainly reduces cholesterol in the blood and hence, helps control blood pressure.
4. Bayabas (Psidium guajava) – “guava” in English. It is primarily used as an antiseptic, to disinfect wounds. Also, it can be used as a mouth wash to treat tooth decay and gum infection.
5. Lagundi (Vitex negundo) – known in English as the “5-leaved chaste tree”. It’s main use is for the relief of coughs and asthma.
6. Niyog-niyogan (Quisqualis indica L.) – is a vine known as “Chinese honey suckle”. It is effective in the elimination of intestinal worms, particularly the Ascaris and Trichina. Only the dried matured seeds are medicinal -crack and ingest the dried seeds two hours after eating (5 to 7 seeds for children & 8 to 10 seeds for adults). If one dose does not eliminate the worms, wait a week before repeating the dose.
7. Sambong (Blumea balsamifera)- English name: Blumea camphora. A diuretic that helps in the excretion of urinary stones. It can also be used as an edema.
8. Tsaang Gubat (Ehretia microphylla Lam.) – Prepared like tea, this herbal medicine is effective in treating intestinal motility and also used as a mouth wash since the leaves of this shrub has high fluoride content.
9. Ulasimang Bato (Peperomia pellucida) – also known as “pansit-pansitan” it is effective in fighting arthritis and gout. The leaves can be eaten fresh (about a cupful) as salad or like tea. For the decoction, boil a cup of clean chopped leaves in 2 cups of water. Boil for 15 to 20 minutes. Strain, let cool and drink a cup after meals (3 times day).
10. Yerba Buena (Clinopodium douglasii) – commonly known as Peppermint, this vine is used as an analgesic to relive body aches and pain. It can be taken internally as a decoction or externally by pounding the leaves and applied directly on the afflicted area.
Tips on Handling Medicinal Plants / Herbs:
  • If possible, buy herbs that are grown organically – without pesticides.
  • Medicinal parts of plants are best harvested on sunny mornings. Avoid picking leaves, fruits or nuts during and after heavy rainfall.
  • Leaves, fruits, flowers or nuts must be mature before harvesting. Less medicinal substances are found on young parts.
  • After harvesting, if drying is required, it is advisable to dry the plant parts either in the oven or air-dried on screens above ground and never on concrete floors.
  • Store plant parts in sealed plastic bags or brown bottles in a cool dry place without sunlight preferably with a moisture absorbent material like charcoal. Leaves and other plant parts that are prepared properly, well-dried and stored can be used up to six months.
Tips on Preparation for Intake of Herbal Medicines:
  • Use only half the dosage prescribed for fresh parts like leaves when using dried parts.
  • Do not use stainless steel utensils when boiling decoctions. Only use earthen, enamelled, glass or alike utensils.
  • As a rule of thumb, when boiling leaves and other plant parts, do not cover the pot, and boil in low flame.
  • Decoctions loose potency after some time. Dispose of decoctions after one day. To keep fresh during the day, keep lukewarm in a flask or thermos.
  • Always consult with a doctor if symptoms persist or if any sign of allergic reaction develops.
See also:
source: www.philippineherbalmedicine.org


                                      Charantia  (amorgoso, ampalaya)



                                    Will the marketplace be the pharmacy of tomorrow

                               

Yerba buena

Saturday, November 16, 2013

Asi Tava doing wonders for my in laws - good vs hypertension, aging, cancer, hypertension, menstrual cramps

Angono, Rizal  PHL  |  November 16, 2013



As I was entering the gate of our house, my brother in law shared with me a story.  He said that before he buys an anti hypertensive drug Tarka/Tarka Forte (trandrolapril)  which sets him back by P40.00 per day (That is P1, 200 per month.)This is indicated in treatment of essential hypertension.

  Now he says, he does not spend that much anymore;  he simply picks three leaves of Asi Tava at the planting strip in front of my house.  My other in law took some branches and planted some Asi Tava in his yard.  Whenever they have to take their Asi Tava, they say they will go Mercury and that means they will forage my Asi Tava plantation.

For high blood the RX is 3 leaves;  for diabetes, it is 4 leaves.  I do not know about arthritis

My other in law who has arthritis was urged to chew Asi Tava leaves too.  Now his arthritis is gone.

Who says that herbs do not have therapeutic value?  What is this?

From Web Md - Ashitaba vs high blood pressure, cholesterol, and gout, cancer

How to use Ashitaba: boil, add to salad or chew

Ashitaba useful for menstrual cramps, diabetes, high blood pressure, cancer  (ladies Ginseng)


Treatment for Cancer and Aging

Ashitaba is abundant in chlorophyll, which may reduce the risk of cancer. The antioxidant properties in the plant make it beneficial for fighting free radicals (damaging molecules that promote aging, destroy tissues and promote disease in the body). Due to the plant's rich content of chlorophyll, B12 and antioxidants, it is recognized as a favorable herb for fighting disease and encouraging overall health. The youthful appearance of the Hachijo islanders is attributed to the consumption of the herb, which appeals to an array of individuals who may not otherwise have an interest in herbs and alternative remedies.

Menstruation and Hormonal Issues

Other herbal uses of the Ashitaba plant encompass symptoms related to menopause and menstruation. Many herbal practitioners believe that the active compounds in the herb strengthens the reproductive organs and assist with endometriosis. In addition, women with PMS, hot flashes and headaches may find relief with herbal supplements containing Ashitaba."

From Herbs love to know - Ashi Taba vs cancer, muscle pains and aches, diabetes

Wednesday, November 13, 2013

The healing powers of vinegar

                            

 From newsmax store

From readers digest, 8 health benefits of vinegar

From Huff Post beauty benefits of vinegar

From Dr. Brownstein  (the post pitches a book Healing powers of vinegar, and subscription to Natural Way to Health)

Vinegar, aside from a superb cleaning liquid in the kitchen, packs a lot of healing power, especially cider vinegar from apple and grapes.   It may be due to phytonutrients from the fruits it came from.  Here are the things that vinegar can cure:


 t literally can be used from head to toe. Scalp problems such as dandruff, athlete's foot, yeast infections, even headaches are no match for this remedy. It can also be used as a cosmetic to help protect and beautify your skin!
In The Healing Powers of Vinegar, author Cal Orey reveals the secret healing powers of red wine vinegar, apple cider vinegar, and other natural vinegars.
New evidence shows that both apple cider and red wine vinegars, which are made from whole apples and red grapes, may help you to:
  • Fight Fat
  • Enhance your immune system
  • Lower blood pressure
  • Lower risk of heart disease
  • Prevent cancer
  • Slow the aging process
  • and more
As anti cancer  and anti diabetic:

No single food or supplement can prevent cancer, amazingly however, vinegar is considered a "weapon" against cancer according to scientists at the A.P. John Institute for Cancer Research.
This also may come as a surprise: Apple cider vinegar may be just the remedy to help you stave off type 2 diabetes, which usually develops after age 40. Most people who have type 2 diabetes, much like people with high cholesterol, can control the disease through diet and lifestyle change. And that is where apple cider vinegar comes in.
Researchers at Arizona State University found that including apple cider vinegar in the diet may help to slow the rise of blood sugar after a high-carbohydrate meal.


 

                                           

Okra in my front yard - healthy food - anti hypertensive, anti diabetic



My okra plant has started to flower and bear fruits.  Okra is known to be good for diabetes and high blood pressure and is an aprhodisiac.  No wonder there are plantations of okra in Jala jala reputed to be exporting okras.

My neighbor is no longer taking metformin.  A lot of okras just being immersed in drinking water.  She looks ok now.  I also take water that has okra soaked in it.


6 Health Benefits of Okra

Okra nutrition facts

Health benefits of okra from You Tube

Saturday, November 9, 2013

This Organic Cassava Bar is loaded with healthy benefits

From Dr. Mercola magazine posted at Cheapcures


                          

Dr. Mercola is pitching health benefits loaded Organic Cassava bar.  It is chewy, contains organic coconut  and chocolate.  We know of the health benefits of coconut and dark chocolate which lowers blood pressure and good for promoting good mood.  It is an aphrodisiac too.

It does not contain harmful chemicals, GMO, or HFCS.  It comes loaded with nuts (that is why it is chewy) like chia seeds and almond.

We can come out with products like this, locally. 

We need good product formualtion. In terms of readership, and social media, maybe we can drive up traffic from this or cheapcures site.

The vegan protein bar (with brown rice)


                                 
      

This common household spice is better than a $100 Tamiflu

From Dr. Mercola site/archives | September 23, 2013

              

You can increase the disease fighting power of your body by herbs and spices.  Some of them are commonly available.  Garlic from whfoods, is not just good for fighting vampires ("aswang in the PHL) but in combatting colds and flu.  Garlic has allicin which is good vs. cold and flu.   Garlic is anti fungal, anti bacterial and anti inflammatory

Garlic helps reduce blood pressure and is effective vs. cancers of:  brain, lung and prostate.  Garlic is a blood thinner.   Garlic though can affect your breath and can cause stomach irritation

There are other things that undermine your health and immunity:

1.  lack of sleep and rest;

2.  lack of Vitamin D,

3.  stress

4.  personal hygiene like simple things as washing of hands

Taking garlic is cheaper than taking the $100 Tamiflu which can cause allergy and even suicidal tendency

13 Surprising benefits of garlic

Health benefits of garlic

                 

         

The full article by Dr. Mercola

                                     Garlic


By Dr. Mercola
If you want a simple way to increase the disease-fighting power of your meals, be generous with your use of high-quality herbs and spices. This applies year-round, but as cold and flu season nears, you may want to consider spicing things up more than you might normally.
There is no shortage of research showing that herbs and spices are among the healthiest you can consume. And they’re a “secret weapon” that just about everyone can take advantage of, regardless of your budget.
Garlic in particular has long been hailed for its healing powers, especially against infectious diseases like cold and flu.
This is likely due to its immune boosting effects. Fresh garlic is also a potent antibacterial, antiviral and anti-fungal agent. But its therapeutic effects may go much further than that.

Garlic—An All-Around Health Boosting Herb

The featured article in Medical News Today1 contains an impressive list of garlic’s historical use as a natural medicine, and modern research to back up the wisdom of such antiquated claims. Green Med Info has also assembled a list of studies demonstrating more than 150 beneficial health effects of garlic! For example, studies show that regular consumption of (primarily raw) garlic:
  • May be effective against drug-resistant bacteria
  • Reduces risk for heart disease,2 including heart attack3 and stroke
  • Helps normalize your cholesterol4 and blood pressure
  • Protects against cancer,5, 6 including brain,7 lung,8 and prostate9 cancer
  • Reduces risk of osteoarthritis10
It’s thought that much of garlic’s therapeutic effect comes from its sulfur-containing compounds, such as allicin, which are also what give it its characteristic smell. Other health-promoting compounds include oligosaccharides, arginine-rich proteins, selenium and flavonoids.11
Research12 has revealed that as allicin digests in your body, it produces sulfenic acid, a compound that reacts with dangerous free radicals faster than any other known compound.
This is one of the reasons why I named garlic as one of the top seven anti-aging foods you can consume. Garlic is also a triple threat against infections, offering antibacterial, antiviral and antifungal properties.
Not only is it effective at killing antibiotic-resistant bacteria, including MRSA, but it also fights yeast infections, viruses and parasites. Garlic must be fresh to give you optimal health benefits though.
The fresh clove must be crushed or chopped in order to stimulate the release of an enzyme called alliinase, which in turn catalyzes the formation of allicin.13 Allicin in turn rapidly breaks down to form a number of different organosulfur compounds. So to “activate” garlic’s medicinal properties, compress a fresh clove with a spoon prior to swallowing it, or put it through your juicer to add to your vegetable juice.
A single medium size clove or two is usually sufficient, and is well-tolerated by most people. The active ingredient, allicin, is destroyed within one hour of smashing the garlic, so garlic pills are virtually worthless.
You also won’t reap all the health benefits garlic has to offer if you use jarred, powdered or dried versions. Worse yet, at least two supermarket-brands containing garlic powder imported from China have been found to be contaminated with high levels of lead, arsenic and added sulfites, according to a recent article by PreventDisease.com.14
If you develop a socially offensive odor, just decrease the amount of garlic you’re consuming until there is no odor present. If garlic makes you feel ill, this is probably your body's way of letting you know you should avoid it.

Garlic versus Tamiflu

Garlic may be particularly useful in preparation for cold and flu season, as it contains compounds capable of killing a wide variety of organisms, including viruses and bacteria that can cause earaches, colds and influenza. The respected research organization Cochrane Database—which has repeatedly reported that the science does not support the use of flu vaccine as a first-line defense—has also reviewed studies on the alternatives, such as the use of garlic.15
They found that those who took garlic daily for three months had fewer colds than those who took a placebo, and, when they did come down with a cold, the duration of illness was shorter—an average of 4.5 days compared to 5.5 days for the placebo group.
While this may not seem overly impressive, it’s still better than the results achieved by the much-advertised flu drug Tamiflu. If taken within 48 hours of onset of illness, Tamiflu might reduce the duration of flu symptoms by about a day to a day and a half. That's the extent of what this $100-plus treatment will get you. It’s virtually identical to just taking garlic on a regular basis!
However, some patients with influenza are at increased risk for secondary bacterial infections when on Tamiflu—a risk you won’t take by eating garlic... Other adverse events of Tamiflu include pediatric deaths, serious skin reactions, and neuropsychiatric events, including suicide committed while delirious.

Cold and Flu—Symptoms of Vitamin D Deficiency

While colds and flus are caused by viral infections, compelling research suggests that your ability to "catch" these infections may actually be a symptom of an underlying vitamin D deficiency. Vitamin D is a potent antimicrobial agent, producing 200 to 300 different antimicrobial peptides in your body that kill bacteria, viruses and fungi. Suboptimal vitamin D levels will significantly impair your immune response, thereby making you far more susceptible to contracting colds, influenza, and other respiratory infections.
In the largest and most nationally representative study16 of its kind to date, involving about 19,000 Americans, people with the lowest vitamin D levels reported having significantly more recent colds or cases of the flu -- and the risk was even greater for those with chronic respiratory disorders like asthma. At least five additional studies also show an inverse association between lower respiratory tract infections and vitamin D levels.
The best source for vitamin D is direct sun exposure. While it may not be possible to get enough sun exposure during the winter, every effort should be made to attain vitamin D from UVB exposure as there are many additional benefits from this route other than vitamin D. The next best option to sunlight is the use of a safe indoor tanning device. As a last resort, if neither natural nor artificial sunlight is an option, you may taken an oral vitamin D3 supplement. However, if you do, you need to be aware of the following:
  • Make sure you’re taking the correct vitamin D supplement. You want D3, not D2, as the latter may end up doing more harm than good.
  • Based on the latest research from GrassrootsHealth, the average adult dose required to reach vitamin D levels of about 40 ng/ml is around 8,000 IU's of vitamin D3 per day. For children, many experts agree they need about 35 IU's of vitamin D per pound of body weight.
  • Get your vitamin D serum level checked at regular intervals to make sure you’re taking the appropriate dose to get within the therapeutic range of 50-70 ng/ml.
  • If you’re taking high dose vitamin D supplements you also need to take vitamin K2—not K1 that is typically in vegetables as it will not work synergize with vitamin D. Vitamin K2 deficiency is actually what produces the symptoms of vitamin D toxicity, which includes inappropriate calcification that can lead to hardening of your arteries. The reason for this is when you take vitamin D, your body creates more vitamin K2-dependent proteins that shuttle the calcium into the appropriate areas. Without vitamin K2, those proteins remain inactivated, so the benefits of those proteins remain unrealized.

Four Factors That Undermine Your Immune System

Again, it’s important to remember that both colds and various influenzas are caused by a wide variety of viruses, not bacteria. Hence, taking an antibiotic for your cold or flu will NOT do you any good whatsoever. Antibiotics only work on bacterial infections, such as sinus, ear and lung infections, including bronchitis and pneumonia. The latter two are potential secondary infections that can develop from a serious bout of cold or flu, so you do want to keep an eye out for signs and symptoms of such bacterial infections.
At the end of this article, you’ll find some guidelines to help you decide when it would be prudent to see a doctor.
Now, the most common way cold and flu viruses are spread is via hand-to-hand contact, so the easiest way to cut down your risk is to frequently wash your hands (see next section below). However, the key to remember is that being exposed to a cold virus does not mean that you're destined to get sick. Again, whether or not you’ll actually get sick is primarily dependent on the functioning of your immune system. If your immune system is operating at its peak, it should actually be quite easy for you to fend off the virus without ever getting sick.
As discussed above, vitamin D deficiency is a major factor that will depress your immune function, leaving the door open to invading viruses. Other lifestyle factors that can depress your immune system, alone or in combination, include:
  • Eating too much sugar/fructose and grains. Sugar in all its forms takes a heavy toll on your immune system. One of the ways it does this is by unbalancing your gut flora. Sugar is "fertilizer" for pathogenic bacteria, yeast, and fungi that can set your immune system up for an assault by a respiratory virus. Remember, 80 percent of your immune system lies in your gastrointestinal tract, which is why limiting your sugar intake is CRUCIAL for optimizing your immune system.
  • It would be wise to limit your total fructose consumption to below 25 grams a day if you're in good health, or below 15 grams a day if you have high blood pressure, diabetes, heart disease, or are insulin resistant or are trying to recover from an acute illness like the flu.
  • Lack of sleep. If you aren't getting enough restorative sleep, you'll be at increased risk for a hostile viral takeover. Your immune system is also the most effective when you're not sleep-deprived, so the more rested you are the quicker you'll recover. You can find 33 guidelines for a better night's sleep here.
  • Insufficient exercise. Regular exercise is a crucial strategy for increasing your resistance to illness. There is evidence that regular, moderate exercise can reduce your risk for respiratory illness by boosting your immune system. In fact, one study17 found that people who exercised regularly (five or more days a week) cut their risk of having a cold by close to 50 percent. And, in the event they did catch a cold, their symptoms were much less severe than among those who did not exercise.
  • Exercise likely cuts your risk of colds so significantly because it triggers a rise in immune system cells that can attack any potential invaders. Each time you exercise you can benefit from this boost to your immune system. It can also help boost your immune system acutely, by increasing your body temperature. This helps kill off invading pathogens, similarly to the fever your body produces when sick.
  • Using ineffective strategies to address stress. Emotional stressors can also predispose you to an infection while making cold symptoms worse. Finding ways to manage daily stress as well as your reactions to circumstances beyond your control will contribute to a strong and resilient immune system. Effective strategies include a variety of energy psychology tools, such as the Emotional Freedom Technique (EFT).

Other All-Natural Strategies That Send Pathogens Packin'

Frequently washing your hands with soap and water is one of the easiest ways to wipe out germs and viruses and reduce your chances of becoming sick. Don’t make the mistake of using antibacterial cleansers, as their widespread use contributes to strains of resistant bacteria, or "superbugs" that render antibiotics useless. Besides, research18 has shown that people who use antibacterial soaps and cleansers often develop a cough, runny nose, sore throat, fever, vomiting, diarrhea and other symptoms just as often as people who use plain soap and water. There’s no real justification for using an antibacterial soap when plain soap is safer, and just as effective.
Another strategy that many report success with is to administer a few drops of 3% hydrogen peroxide (H2O2) into your ear canal. Quite frequently, people claim to have been able to cure a cold or flu within 12 to 14 hours this way. Simply put a few drops into your ear; wait until the bubbling and stinging subside (usually 5 to 10 minutes), then drain onto a tissue and repeat with the other ear.
There are also a number of supplements and simple treatments that can be beneficial for colds and influenza, but I believe they should only be used as adjuncts to an otherwise healthy diet and lifestyle. For detailed instructions that will help set you the right path can be found in my optimized nutrition and lifestyle plan. Some of the more helpful options for cold and flu—besides vitamin D and garlic discussed above--include:
Zinc: Research on zinc has shown that when taken within one day of the first symptoms, zinc can cut down the time you have a cold by about 24 hours. Zinc was also found to greatly reduce the severity of symptoms. Suggested dosage: up to 50 mg/day. Zinc was not recommended for anyone with an underlying health condition, like lowered immune function, asthma or chronic illness. Vitamin C: A very potent antioxidant; use a natural form such as acerola, which contains associated micronutrients. You can take several grams every hour till you are better unless you start developing loose stools.
Olive leaf extract: Ancient Egyptians and Mediterranean cultures used it for a variety of health-promoting uses and it is widely known as a natural, non-toxic immune system builder. Propolis: A bee resin and one of the most broad-spectrum antimicrobial compounds in the world; propolis is also the richest source of caffeic acid and apigenin, two very important compounds that aid in immune response.
Oregano Oil: The higher the carvacrol concentration, the more effective it is. Carvacrol is the most active antimicrobial agent in oregano oil. Medicinal mushrooms, such as shiitake, reishi, and turkey tail.
A tea made from a combination of elderflower, yarrow, boneset, linden, peppermint and ginger; drink it hot and often for combating a cold or flu. It causes you to sweat, which is helpful for eradicating a virus from your system. Echinacea is one of the most widely used herbal medications in Europe to combat colds and infections. One review of more than 700 studies found that using Echinacea can reduce your risk of catching cold by as much as 58 percent.

When Should You Call Your Physician?

Generally speaking, if you have a cold, medical care is not necessary. Rest and attention to the lifestyle factors noted above—particularly the admonition to avoid sugar—will help you to recover quickly and, if you stick to them, will significantly reduce your chances of catching another cold anytime soon.
Getting back to garlic for a moment, a previous article by PreventDisease.com19 gives instructions for a garlic soup that can help destroy most viruses and help you recover a little quicker. Ideally though, you’d want to incorporate immune-boosting diet- and lifestyle strategies as soon as possible to prevent illness in the first place.
So, when should you call your doctor?
Sinus, ear, and lung infections such as bronchitis and pneumonia CAN be bacterial however, and if so, may respond to antibiotics. If you develop any of the following symptoms, these are signs you may be suffering from a bacterial infection rather than a cold, and you should call your physician's office:
  • Fever over 102 degrees Fahrenheit (38.9 degrees Celsius)
  • Ear pain
  • Pain around your eyes, especially with a green nasal discharge
  • Shortness of breath or a persistent uncontrollable cough
  • Persistently coughing up green and yellow sputum